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My goal for Cooking at Home is to demystify and simplify cooking methods used by chefs in professional kitchens. I want to bridge the gap between the home kitchen and the upscale restaurant kitchen. In doing this, I will explain classic techniques you can use while cooking at home. Together, we’ll explore cuisines from around the world. Cooking at Home is seasonally driven with a focus on fresh, local ingredients whenever possible. Although our recipes might concentrate on cooking “from scratch,” I understand time constraints of modern life, so I will include hints for shortcuts or substitutions. – Dan Eaton

Asparagus, sweet onion and spinach soup

COOKING AT HOME

For this edition of Cooking at Home, Dan Eaton cooks a vibrant green vegetarian soup with sautéed Portobello mushrooms and tarragon!

Asparagus, sweet onion and spinach soup

Updated 5:00 AM

Recipe: Avocado and Chipotle Pepper Deviled Eggs

A healthy version substituting avocado for the usual egg yolks and mayonnaise.

<span style="color:#cc0000"><em>Recipe: </em></span>Avocado and Chipotle Pepper Deviled Eggs

Recipe: Irish Soda Bread

An Irish soda bread made with raisins is also known as "spotted dog".

<span style="color:#cc0000"><em>Recipe: </em></span>Irish Soda Bread

Recipe: Feta and Roasted Red Pepper Stuffed Portobello Mushrooms with Garlic Sauteed Spinach

Simple vegetarian fare!

<span style="color:#cc0000"><em>Recipe: </em></span>Feta and Roasted Red Pepper Stuffed Portobello Mushrooms with Garlic Sauteed Spinach

Recipe: Jalapeno Poppers

Baked jalapeno poppers with bacon, cream cheese, cheddar cheese and smoked paprika!

<span style="color:#cc0000"><em>Recipe: </em></span>Jalapeno Poppers

Recipe: Corn Tortilla Chip Crusted Shrimp with Guacamole

Crunchy baked shrimp with homemade guacamole!

<span style="color:#cc0000"><em>Recipe: </em></span> Corn Tortilla Chip Crusted Shrimp with Guacamole

Recipe: Buffalo Style Baked Chicken Appetizers

Baked chicken with cracker crumb crust and Buffalo style sauce!

<span style="color:#cc0000"><em>Recipe: </em></span> Buffalo Style Baked Chicken Appetizers

Peanut Butter Oatmeal Cookies

Healthy peanut butter oatmeal cookies with dark chocolate chips!

Peanut Butter Oatmeal Cookies

Apple Crisp with Maple Syrup, Dried Cranberries and Crystallized Ginger

A classic apple crisp with added notes of maple syrup, cranberry and ginger!

Apple Crisp with Maple Syrup, Dried Cranberries and Crystallized Ginger

Recipe: Vanilla Pudding with Sliced Bananas and Toasted Coconut

Simple and satisfying homemade vanilla pudding!

<span style="color:#cc0000"><em>Recipe: </em></span>Vanilla Pudding with Sliced Bananas and Toasted Coconut

Recipe: Lemon poppy seed sour cream cake

For this edition of Cooking at Home, Dan Eaton bakes up the perfect springtime treat, a lemon poppy seed sour cream cake.

<span style="color:#cc0000"><em>Recipe: </em></span> Lemon poppy seed sour cream cake

Recipe: Cornmeal, olive oil and orange cake

In this edition of Cooking at Home, Dan Eaton bakes a healthy alternative to sweet treat!

<span style="color:#cc0000"><em>Recipe: </em></span> Cornmeal, olive oil and orange cake

Recipe: Banana, apple, walnut bread

A healthier version substituting unsweetened applesauce for the typical butter.

<span style="color:#cc0000"><em>Recipe: </em></span> Banana, apple, walnut bread

Bacon wrapped sea scallops with sautéed vegetables, a lemon, tarragon and Dijon mustard vinaigrette

For this edition of Cooking at Home, YNN's Dan Eaton makes colorful and tasty bacon wrapped sea scallops with sautéed vegetables, a lemon, tarragon and Dijon mustard vinaigrette!

Bacon wrapped sea scallops with sautéed vegetables, a lemon, tarragon and Dijon mustard vinaigrette

Chunky Onion and Zucchini Marinara with Eggs and Toasted Italian Bread

Rustic, inexpensive and delicious!

Chunky Onion and Zucchini Marinara with Eggs and Toasted Italian Bread

Ham and Cheddar Stuffed French Toast with Asparagus, Maple Syrup and Dijon

Great for breakfast, lunch or dinner!

Ham and Cheddar Stuffed French Toast with Asparagus, Maple Syrup and Dijon

Shrimp piccata with sautéed peppers, onions and zucchini

For this edition of Cooking at Home, Dan Eaton makes a quick and colorful meal: shrimp piccata with sautéed peppers, onions and zucchini.

Shrimp piccata with sautéed peppers, onions and zucchini

Fish Tacos

Corn tortilla chip crusted tilapia tacos!

Fish Tacos

Garlic and Rosemary Grilled Ribeye Steaks with Asparagus and Potatoes

Served with a simple olive oil, Dijon mustard and balsamic vinegar dressing!

Garlic and Rosemary Grilled Ribeye Steaks with Asparagus and Potatoes

Quinoa Salad with Strawberries, Spinach, Toasted Almonds and Goat Cheese

The complete protein in quinoa makes this a great meatless meal!

Quinoa Salad with Strawberries, Spinach, Toasted Almonds and Goat Cheese

Recipe: Lentil Soup with Honey-Mustard Baked Salmon

Comforting lentil soup taken to another level!

<span style="color:#cc0000"><em>Recipe: </em></span> Lentil Soup with Honey-Mustard Baked Salmon

Recipe: Mushroom, Spinach and Sweet Onion Soup with Truffle Oil Garnish

Optional truffle oil garnish can take this to another level.

<span style="color:#cc0000"><em>Recipe: </em></span>Mushroom, Spinach and Sweet Onion Soup with Truffle Oil Garnish

Recipe: New England Clam Chowder with Smoked Paprika

A bacon less version of New England clam chowder!

<span style="color:#cc0000"><em>Recipe: </em></span>New England Clam Chowder with Smoked Paprika

Recipe: Mushroom, Leek and Vegetable Stew

For this edition of Cooking at Home, Dan Eaton makes a vegetarian stew with carrots, potatoes, mushrooms, leeks, canned stewed tomatoes and fresh thyme!

<span style="color:#cc0000"><em>Recipe: </em></span> Mushroom, Leek and Vegetable Stew

Recipe: Ham Salad with Hard Cooked Eggs, Sweet Pickles and Dill

Great use for leftover Easter ham!

<span style="color:#cc0000"><em>Recipe: </em></span> Ham Salad with Hard Cooked Eggs, Sweet Pickles and Dill

Steamed Fresh Artichokes with Lemon, Olive Oil and Mint

Fresh healthy artichokes....well worth the effort!

Steamed Fresh Artichokes with Lemon, Olive Oil and Mint

Healthy Greek Style Mashed Potatoes

Made with fresh dill and diced cucumber and non fat Greek yogurt in place of the typical butter and cream!

Healthy Greek Style Mashed Potatoes

Grilled Portobello Mushroom, Sweet Onion and Asparagus Salad with Sesame, Soy and Ginger Dressing

Fantastic flavor combination!

Grilled Portobello Mushroom, Sweet Onion and Asparagus Salad with Sesame, Soy and Ginger Dressing

Recipe: Wild Ramp, Bacon and Cheddar Cheese Scalloped Potatoes

Ramps are one of the first edible greens of the new spring season.

<span style="color:#cc0000"><em>Recipe: </em></span> Wild Ramp, Bacon and Cheddar Cheese Scalloped Potatoes

Recipe: Greens and Beans with Escarole, Radicchio and Chick Peas

A healthy rustic Italian treat!

<span style="color:#cc0000"><em>Recipe: </em></span> Greens and Beans with Escarole, Radicchio and Chick Peas

Recipe: Roasted Asparagus, Radicchio and Pineapple with Balsamic Vinegar and Parmesan Cheese

Colorful, sweet and bitter asparagus salad.

<span style="color:#cc0000"><em>Recipe: </em></span>Roasted Asparagus, Radicchio and Pineapple with Balsamic Vinegar and Parmesan Cheese

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